Buttermilk Syrup
From the kitchen of Marti Pooley
A warm, foamy buttermilk syrup for pancakes and waffles.
Added September 29, 2026
Prep
~5 min
Cook
~5 min
Total
~10 min
~ Times are estimates where the original recipe did not say.
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Steps
In a medium saucepan, combine the butter, sugar, and buttermilk and bring to a boil.
Once it is at a complete boil, let it boil for 1 minute.
Take off the heat and whisk in the baking soda and vanilla.
Serve warm with your favorite pancakes or waffles.
Notes & tips
- It will foam up during the boiling and especially when the other ingredients are added.
- Best served warm.
You'll need
From the family table
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