Pasta Salad
A cold pasta salad with vegetables, cheeses, and salami in a homemade red wine vinaigrette.
Added September 29, 2026
Prep
~25 min
Cook
~10 min
Wait
~30 min
Total
~1 hr 5 min
~ Times are estimates where the original recipe did not say.
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Dressing
Mix the dressing ingredients together in a large bowl.
Then
Cook the pasta according to the package directions.
Drain and rinse with cold water, then allow time for the pasta to cool.
Add the cooked pasta to the dressing and mix well.
Stir in all the vegetables, cheeses, meats, and herbs.
Taste for seasoning and adjust with salt and pepper.
Cover and refrigerate for 30 minutes, and up to 5 days.
Notes & tips
- Gets better the longer it sits in the fridge.
You'll need
From the family table
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