Pork Dumplings
Steamed pork dumplings with ginger, cilantro, and chili, served with a spicy dipping sauce.
Added September 29, 2026
~ Times are estimates where the original recipe did not say.
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Steps
In a large bowl, combine all of the ingredients except the wrappers. Use your hands to knead until smooth.
Dust your working area with cornstarch.
Working one at a time, place a tsp of the filling on a wrapper.
Gather and form into a pouch and seal up the dumplings.
Steam over medium-high heat for 10 minutes. Keep the dumplings separated or they will stick together.
Spicy Dumpling Sauce
Mix all of the sauce ingredients together.
Serve the dumplings with the sauce.
You'll need
From the family table
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